Food and SPS
#1
Posted 03 February 2008 - 09:46 PM
Please state as much detail as possible .
I'll leave you kick it off.
#2
Posted 03 February 2008 - 10:02 PM
5 Oysters
5 Mussels
5 Clams
5 Shrimp (NOT cocktail shrimp, the big scampi type w/o the head and the shell)
1 Tablespoon of Sugar (not corn syrup, etc.)
200 mL of RO/DI water
10 g of Red Algae (Palmaria palmata; Bisck uses Julian Sprung's brand)
and/or 10 g of Spirulina, 10 g of Nori (spirulina is what Bisck prefers)
Methods: Make SURE that all ingredients are the freshest possible and DO NOT use frozen foods (unless it is impossible for you). Make sure everything "live" is rinsed and cleaned before putting it into the blender. Put all the ingredients into the blender and blend for 5 min, wait 2 min for it to cool, 5 more min blending, 2 min of waiting again, then finally another 5 min of blending (the pausing is so that the solution doesn't get too hot and "cook" from the heat of the blender/blades). Pour into cube forms (approx 10 mL each). Then freeze it all—you want to minimize how long everything is at room temperature.
Procedure: One hour prior to turning off your lights, you have the option of adding Amino acids to the tank*. (For example, 11pm Halides off, add AA’s, 12am, actinics off, then add pappone). Take off the cup of your skimmer, but leave the skimmer running (so you don’t have a massive drop in O2 levels overnight). After the lights are off, start with only a ¼ of a cube per WEEK for every 400 L of tank water (approx 100 gallons). Be sure to measure NO3 and PO4 the next morning so that these parameters don't spike after feeding. You can reduce the amount fed if you are having nutrient problems. Also don’t forget to put the skimmer cup back on the next morning before the lights go back on.
#3
Posted 04 February 2008 - 08:21 PM
Crabbit, on Feb 4 2008, 12:02 AM, said:
5 Oysters
5 Mussels
5 Clams
5 Shrimp (NOT cocktail shrimp, the big scampi type w/o the head and the shell)
1 Tablespoon of Sugar (not corn syrup, etc.)
200 mL of RO/DI water
10 g of Red Algae (Palmaria palmata; Bisck uses Julian Sprung's brand)
and/or 10 g of Spirulina, 10 g of Nori (spirulina is what Bisck prefers)
Methods: Make SURE that all ingredients are the freshest possible and DO NOT use frozen foods (unless it is impossible for you). Make sure everything "live" is rinsed and cleaned before putting it into the blender. Put all the ingredients into the blender and blend for 5 min, wait 2 min for it to cool, 5 more min blending, 2 min of waiting again, then finally another 5 min of blending (the pausing is so that the solution doesn't get too hot and "cook" from the heat of the blender/blades). Pour into cube forms (approx 10 mL each). Then freeze it all—you want to minimize how long everything is at room temperature.
Procedure: One hour prior to turning off your lights, you have the option of adding Amino acids to the tank*. (For example, 11pm Halides off, add AA’s, 12am, actinics off, then add pappone). Take off the cup of your skimmer, but leave the skimmer running (so you don’t have a massive drop in O2 levels overnight). After the lights are off, start with only a ¼ of a cube per WEEK for every 400 L of tank water (approx 100 gallons). Be sure to measure NO3 and PO4 the next morning so that these parameters don't spike after feeding. You can reduce the amount fed if you are having nutrient problems. Also don’t forget to put the skimmer cup back on the next morning before the lights go back on.
what the blu coral feed method??????
#4
Posted 05 February 2008 - 12:29 AM
#5
Posted 05 February 2008 - 01:11 AM
#6
Posted 05 February 2008 - 09:32 AM
#7
Posted 05 February 2008 - 10:49 AM
SPS Nut, on Feb 5 2008, 01:11 AM, said:
that and fish poo!
vibrance is superb!
:)
"I've got this 'orrible feeling that if there is such a thing as reincarnation, knowing my luck I'll come back as me."
Rodney Charlton Trotter.
#9
Posted 05 February 2008 - 02:45 PM
If you think they might not be okay could you post a link to some please!
#10
Posted 05 February 2008 - 06:35 PM
#11
Posted 05 February 2008 - 06:47 PM
#13
Posted 05 February 2008 - 08:17 PM
Crabbit, on Feb 4 2008, 12:02 AM, said:
5 Oysters
5 Mussels
5 Clams
5 Shrimp (NOT cocktail shrimp, the big scampi type w/o the head and the shell)
1 Tablespoon of Sugar (not corn syrup, etc.)
200 mL of RO/DI water
10 g of Red Algae (Palmaria palmata; Bisck uses Julian Sprung's brand)
and/or 10 g of Spirulina, 10 g of Nori (spirulina is what Bisck prefers)
Methods: Make SURE that all ingredients are the freshest possible and DO NOT use frozen foods (unless it is impossible for you). Make sure everything "live" is rinsed and cleaned before putting it into the blender. Put all the ingredients into the blender and blend for 5 min, wait 2 min for it to cool, 5 more min blending, 2 min of waiting again, then finally another 5 min of blending (the pausing is so that the solution doesn't get too hot and "cook" from the heat of the blender/blades). Pour into cube forms (approx 10 mL each). Then freeze it all—you want to minimize how long everything is at room temperature.
Procedure: One hour prior to turning off your lights, you have the option of adding Amino acids to the tank*. (For example, 11pm Halides off, add AA’s, 12am, actinics off, then add pappone). Take off the cup of your skimmer, but leave the skimmer running (so you don’t have a massive drop in O2 levels overnight). After the lights are off, start with only a ¼ of a cube per WEEK for every 400 L of tank water (approx 100 gallons). Be sure to measure NO3 and PO4 the next morning so that these parameters don't spike after feeding. You can reduce the amount fed if you are having nutrient problems. Also don’t forget to put the skimmer cup back on the next morning before the lights go back on.
Try freezing 30% of your RO water prior to blending to avoid cooking that stuff will cook quicker then 5 min, also make sure once your cube are frozen put them in an air tight bag or container to avoid freezer burn on those delicate little shell fish....
#14
Posted 05 February 2008 - 08:22 PM
lindsay, on Feb 5 2008, 02:29 AM, said:
This may be the millon dollar question but how often would you feed your corals in a normal system ie not a chuffing great system like yours. could be poll time.
#15
Posted 05 February 2008 - 08:59 PM
#16
Posted 08 February 2008 - 11:50 PM
I did'nt have enough ice cube trays so i bought some of the ice cube bags, the trouble is the pappone mix is quite think, or mine was anyway what a bloody mess i made with the mixture running down the outside of the bag!
Then the misses gets back from work before i get chance to clean the food proccesor, the fact it has'nt been used in over a year does'nt save me from a bollocking! LOL
Job done i've probably got enough coral food for the best part of a year!
How often should i be adding this to my system, i'm thinking twice a week?
#17
Posted 08 February 2008 - 11:50 PM
I did'nt have enough ice cube trays so i bought some of the ice cube bags, the trouble is the pappone mix is quite think, or mine was anyway what a bloody mess i made with the mixture running down the outside of the bag!
Then the misses gets back from work before i get chance to clean the food proccesor, the fact it has'nt been used in over a year does'nt save me from a bollocking! LOL
Job done i've probably got enough coral food for the best part of a year!
How often should i be adding this to my system, i'm thinking twice a week?
#18
Posted 16 May 2008 - 06:26 AM
i ask as i go to bed when my halides go off , and wonderd if i feed at that point would the corals still get a good feed before the skimmer pulls it out,
or would it be better in the morning when ive noticed the polyps are fully exposed. the lights then dont come on for a few hours.
#19
Posted 16 May 2008 - 08:30 AM
Coral vibrance - 1/3 tspn
Coral Frenzy - 1/3 tspn
Cyclopeze - 1/4 tspn
Amino acids - big squirt
Gamma Nutra - 2ml on it's own or 1ml if added with something else
Pappone - 1/3 of a ice cube block
Sugar - if no Pappone used
Frozen mysis or marine mix
I've also started occasionally added a little extra A & K.
I try to wait as long as possible after lights out before feeding, but it's usually no more than half an hour. I don't turn my skimmers off or anything since they are outside in the sump tho recently I have thought about putting some sort of remote switch or a time switch on them.
Of course feeding of the corals happens in many other ways eg by what you feed your fish and any additional supplements/minerals you add, so if you want to include that as well...
Nori - 2 sheets/week
Ocean nutirition pellets 4 times a day
Various frozen cubes - 4 or 5 a week (could be more)
Bio-Strontium - 1/2 tsp daily
Pro-Coral mineral - 1/2 tsp daily
Bio-Calcium 1 tsp daily (main ca supplement via ARM media)
A & K - 5ml daily
Magnesium via Grotech Mag chips in CA reactor
Kalk
If I had any of the following I would include it as well just to mix it up...
Salifert coral food
Red plankton
Pro-Coral Phyton
Pro-Coral Zooton
Nitrate 0.2
Phosphate 0 (Salifert)
Chris
#20
Posted 16 May 2008 - 08:41 AM

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